SIJ 2016 - Day 30
Interesting perspective - you level the flames in a very exact way.

On a side note: My understanding of Swedish is pathetically limited - this appears to have been a kind of flavoured brandy; how far off am I?
 
@MoonMind Blossa is kind of mulled wine or gluhwine. They make every year, number in the bottle eh, different taste. Some years, well, to be kind, exotic. And some years, spot on. It runs out fast before christmas, at least here in Finland. But we've managed to get one, and we usually only taste one, for many years now. My wife then sometimes uses empty bottles for something. This time they were used for candles
 

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2016 Single In January by Matero
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