Lovely! I've hankered after one of these for a while, most of my knives aren't this thin, it seems built for French picnickers like the ones Cartier-Bresson shot in the famous photo. Perfect for cutting food. Simple and elegant.
Sorry to hear of your camera troubles. And of course it's ok for you to finish out with the z50 and 70-300.My Z6 has picked now to have a problem and it must go back to Nikon. I can use the z50 and 70-300 which balances better on it for the remainder of the SIO if that is ok?